The recipe is roughly taken from Nigella's new Italian cookbook, Nigellisima! (thoroughly recommend this, everything looks gorgeous, gives you real cooking inspiration!).
Chocolate and Hazelnut Cheesecake Cups
Makes 2 cups
200g cream cheese
250g Nutella
Icing sugar to taste
4 chocolate biscuits
1 tbsp butter
chopped hazelnuts to top it off
Method
1. Mix cream cheese, Nutella and as much icing sugar as you like until smooth.
2.Crush chocolate biscuits and mix with butter and place in the bottom of your chosen cups.
3. Top the base with your cream cheese mix and then scatter your hazelnuts on top.
4. Refrigerate until you can't wait any longer. (For us, about 2 hours!)
A yummy, easy recipe that would be perfect for showing off to your friends at a dinner party. The only problem is you always want more :). Hope you give this a go and let me know how you get on! Next up on the old blog, I should have my first fashion post, aaaah! Happy desserting,
Rachael xx.
holy food coma! - nutella - SOLD! _ thanks for stopping by!!!!!
ReplyDeletewanna "follow" each other?
thanks for your comment :)! Yep of course!
DeleteThis looks delicious! You can never go wrong with Nigella!
ReplyDeleteHappy Engagiversary (I hope I've spelt that right!)!
Great blog!
Sarah XxX
Aww thanks for your comment! Nigella is amazing :).
DeleteP.s. I love your blog :). How do I follow?
DeleteOh wow! This looks absolutely amazingly delicious!
ReplyDeleteThank you :)
DeleteThis is the perfect dessert for a romantic dinner. It looks so good! :)
ReplyDeleteAww thank you :) it was very good!
Delete